BIOFLAVOUR 2018 - Biotechnology of Flavours, Fragrances and Functional Ingredients

Premilinary Programme Timetable

 (subject to change)

 PDF for download

 Tuesday, 18 September 2018
13:00 Registration
15:00 Lectures Programme
19:00 Welcome Reception
 Wednesday, 19 September 2018
09:00 Lecuture Programme
19:00 Poster Party
 Thursday, 20 September 2018
09:00 Lecture Programme
19:00 Conference Dinner
 Friday, 21 September 2018
09:00 Lecture Programme
13:00 End of the Conference
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