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BIOFLAVOUR 2025 - Biotechnology of Flavours, Fragrances and Functional Ingredients

Dates to Note

November 2024 Call for papers opens
End of 2024

Online registration for exhibitors and sponsors

February 2025

Online registration for participants

28 February 2025

Deadline for paper submission

March 2025 Paper selection meeting
April 2025 Authors notification of acceptance & call for last minute posters
May 2025 Conference programme online available
Contact
Wu

Xueqing Wu
Telefon: +49 (0)69 7564-152
E-Mail:

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