BIOFLAVOUR 2018 - Biotechnology of Flavours, Fragrances and Functional Ingredients

Social Programme

Welcome Reception on Tuesday, 18 September 2018, 7 - 9 pm

All participants are welcome to take part in. A nice get-together with snacks and drinks. It is free of charge, but for organisational reason registration is obligatory.

Conference Dinner on Thursday, 20 September 2018, 7 - 11 pm

The Conference Dinner (please see the photo) will take place at Restaurant Oberschweinstiege which is located in the city forest of Frankfurt.
Enjoy a pleasant early autumn evening with colleagues and friends with delicious food, local beers and wines.

Cost per person (Industry & Academia): EUR 69,00 (incl. set menu, drinks and VAT)

Reduced cost per person (Ph. Student/Student, status proof): EUR 49,00 (incl. set menu, drinks and VAT)

Online Registration


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