Cookies
BIOFLAVOUR 2022 - Biotechnology of Flavours, Fragrances and Functional Ingredients
Back to event

Programme

(subject to change, as of 26 Sept 2022)

Lecture Programme in Conference planner

full programme as PDF file for download

Poster Flash Talks


Programme Overview

Tuesday, 27 Septmber 2022

14:30-15:30 Registration                                                         
15:30-18:30 Scientific Programme                                                                      

18:30-20:15

 Welcome Reception                                          

Wednesday, 28 September 2022

08:00-09:00 Registration                                                     
09:00-17:45 Scientific Programme                                                              
17:45-20:30 Poster Party

Thursday, 29 September 2022

09:00-12:00 Scientific Programme
13:30-17:00 Transfer to Rhine Valley, Excursion in Eberbach Monastery
17:30-21:30 Evening Lecture and Ship Tour

Friday, 30 September 2022

09:00-12:30 Scientific Programme                                                             
12:30 End of Conference

 

 

 

Recommend
Contact
Wu

Xueqing Wu
Telefon: +49 (0)69 7564-152
E-Mail:

Böhlandt-Brandes

Kristina Böhlandt-Brandes
Telefon: +49 (0)69 7564-129
E-Mail:

Events
Become a member