Sunday, 27 September 2015
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16:00 |
Registration |
18:00 |
Dinner |
20:00 |
Opening and Evening Lecture Chair: L. Nick, DECHEMA e.V., Frankfurt/D
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Plants extracts and pharmaceutical forms in Late Antiquity and Middle Ages J.G. Mayer, Forschergruppe Klostermedizin GmbH, Würzburg/D |
21:00 |
Get-together at the Parlours of the Castle Drinks and wine on self-paid basis |
Monday, 28 September 2015
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08:00 |
Breakfast |
09:00 |
Welcome Address M. Held, Director of studies at the Evangelische Akademie Tutzing |
Sustainable Plant Production |
Chair: H. Hagels, Boehringer Ingelheim Pharma GmbH & Co. KG/D |
09:05 |
The Jaborandi project in Brazil: social strengthening, diversification and sustainability R. Duarte Preuss, Deutsche Gesellschaft für Internationale Zusammenarbeit GmbH, Brasilia/BR |
09:25 |
Medicinal and aromatic plants in genebank collections – maintenance and research U. Lohwasser, Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Stadt Seeland/D |
09:45 |
The controlled production of plant material for the phyto industry – chances and risks A. Chaanin, VitaPlant AG, Uttwil/CH |
10:05 |
Discussion |
10:35 |
Coffee Break |
Sustainable Plant Production |
Chair: H. Schulz, Julius-Kühn-Institut für ökologische Chemie, Quedlinburg/D |
11:05 |
Cultivation of medicinal plants, spice plants and energy crops in Germany – current situation and future perspectives B. Honermeier, University of Giessen/D |
11:25 |
In vitro cultivation and bioreactor A. Gerth, VITA 34 AG, Leipzig/D
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11:45 |
LEDs: spectral opportunities to improve plant growth and quality T. Dueck, Wageningen UR Glastuinbouw/NL
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12:05 |
Discussion |
12:35 |
Lunch |
Extraction, Sustainable Extraction / Distillation |
Chair: J. Strube, TU Clausthal/D |
14:30 |
Domestication strategies of new crops including microprogation techniques C. Schneider, Institut für Pflanzenkultur e.K., Schnega/D
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14:50 |
From farm to chocolat bar - cocoa (Theobroma cacao L.) processing and quality D. Kadow, AUGUST STORCK KG, Berlin/D
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15:10 |
Discussion |
15:40 |
Coffee Break with Cake |
16:10 |
Green extraction processes and solvents as tools for biorefinery F. Chemat, Universite d'Avignon/F
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16:30 |
The production of homoeopathic mother tinctures from fresh plant materials M. Thöle, DHU, Karlsruhe/D |
16:50 |
Discussion |
17:20 |
Dinner |
20:00 |
Evening Lecture Plant and ecosystem reactions to increasing atmospheric CO2 C. Müller, University of Giessen/D |
21:00 |
Get-together at the parlours of the Castle Drinks and wine on self-paid basis |
Tuesday, 29 September 2015
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08:00 |
Breakfast |
Applications of Extracts |
Chair: M. Tegtmeier, Schaper & Brümmer GmbH & Co. KG, Salzgitter/D |
09:00 |
German ProcessNet Working Group on Plant based Extracts – Products and Processes: Status and trends Members of the Scientific Committee
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09:20 |
CO2-extracts – valuable ingredients for cosmetics and dietary supplements D. Gerard, Flavex Naturextrakte GmbH, Rehlingen/D |
09:40 |
Standardized extracts from edible plants P. Morazzoni, Indena S.p.A., Milan/I |
10:00 |
Discussion |
10:30 |
Coffee Break |
Applications of Extracts |
Chair: M. Kaßing, Symrise AG, Holzminden/D |
11:00 |
Valuable extractives from Nordic trees T. Holmbom, Separation Research Ltd., Turku/FIN |
11:20 |
Extraction and purification of botanicals in continuous large scale K. van Belleghem, Ajinomoto OmniChem N.V., Wetteren/B |
11:40 |
How to best regulate herbal medicinal products in Europe H. Cranz, Association of the European Self-Medication Industry, Brussels/B |
12:00 |
Discussion |
12:30 |
Lunch |
14:30 |
Parallel Workshops |
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Workshop 1: Sustainable Plant Production Chairs: H. Hagels, Boehringer Ingelheim Pharma GmbH & Co. KG/D H. Schulz, Julius-Kühn-Institut für ökologische Chemie, Quedlinburg/D |
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Workshop 2: Extraction, Sustainable Extraction / Distillation Chairs: M. Kaßing, Symrise AG, Holzminden/D J. Strube, TU Clausthal/D |
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Workshop 3: Applications of Extracts Chairs: M. Schäffler, Cfm Oskar Tropitzsch GmbH, Marktredwitz/D M. Tegtmeier, Schaper & Brümmer GmbH & Co. KG, Salzgitter/D |
16:30 |
Coffee Break with Cake |
17:00 |
The use of herbal plants in spirit industry T. Smaczny, Semper idem Underberg GmbH, Rheinberg/D |
17:30 |
Discussion |
18:00 |
Dinner and cordial testing |
21:00 |
Get-together at the parlours of the Castle Drinks and wine on self-paid basis |
Wednesday, 30 September 2015
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08:00 |
Breakfast |
Marketing Perspectives - Labeling, Certification |
Chair: M. Schäffler, Cfm Oskar Tropitzsch GmbH, Marktredwitz/D |
09:00 |
Sustainable and certified vanilla from Madagascar: about values and value creation C. Tenge, Symrise AG, Holzminden/D |
09:20 |
Certification of natural skin care S. Gehrig, WALA Heilmittel GmbH, Boll/D |
09:40 |
Forecasting the market development of phyto extracts J. Grünwald, analyze & realize GmbH, Berlin/D |
10:00 |
Discussion |
10:30 |
Coffee Break |
11:00 |
Panel Discussion Presentation of the results of the workshops and final discussion Closing remarks Chair: J. Strube, TU Clausthal/D |
12:45 |
Lunch |
14:00 |
End of the Symposion |
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